Africa’s Finest Ijebu Gari – 5kg

Africa’s Finest Ground Egusi is made from finely ground melon seeds and is a staple ingredient in many West African recipes. It is ideal for preparing egusi soup and adding a rich, nutty flavour and creamy texture to soups, stews, and sauces.

Africa’s Finest Ground Ogbono is made from finely ground ogbono seeds, a popular ingredient in West African cooking. It is ideal for preparing ogbono soup, helping create its characteristic rich flavour and thick, smooth texture.

Africa’s Finest Suya Mixed Powder is a bold, aromatic seasoning blend inspired by traditional West African suya. Ideal for coating beef, chicken, lamb, fish, and vegetables before grilling, roasting, or barbecuing, it adds rich flavour and a spicy kick to your dishes.