Fresh Saltfish – 1kg

Frozen Catfish has a firm texture and rich flavour, making it suitable for frying, grilling, baking, steaming, or adding to soups and stews. A versatile choice for African, Caribbean, and everyday recipes.

Frozen Panla, also known as stockfish, is a popular dried or preserved fish used to add a rich, savoury seafood flavour to traditional dishes. Ideal for soups, stews, sauces, and other African recipes, it pairs well with a variety of ingredients and accompaniments.

Frozen Red Rim Fish is a convenient seafood option with a firm texture and rich flavour. Ideal for frying, grilling, baking, steaming, or adding to soups and stews, it is suitable for African, Caribbean, and everyday recipes.